Sterilization Guidelines

Introduction
Equipment Classification
Levels of Disinfection
Cleaning/Reprocessing of GI Endoscopes
Glutaraldehyde
Methods of Sterilization and Disinfection


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Yale New Haven Hospital
QISS
GB 325
New Haven, CT
06504 USA

Dr. Jeff Topal
688-4634




Equipment Classification, pg2
2)  Determine the level of disinfection which is indicated:
Instruments Level of Disinfection Procedure
CLASS I - CRITICAL All invasive instruments (e.g., surgical instruments, IV catheters, implanted devices, etc.) Sterility required Moist heat, dry heat, or ethylene oxide.
CLASS II -
SEMI-CRITICAL. All instruments which contact mucous membranes (e.g., endoscopes, airways, anesthesia masks, etc).
High level disinfection required between patients. Moist heat, 100 C for 30 min.; aqueous 2% glutaraldehyde for 30-40 mins.; 1:10 dilution of bleach for 20 mins. A sterile water rinse after disinfection is required to prevent contamination from tap water.
CLASS III - NON-CRITICAL Low level required Chemical disinfectants include ethyl or isopropyl alcohol (70-90%), phenolic disinfectant solutions, iodophors and quartenernary ammonium compounds. An exposure (contact) time of at least 10 mins. is required.

3)  Prior to disinfection a thorough mechanical cleansing      with enzymatic cleanser is required.

4)  Following the disinfection process the item must be      thoroughly rinsed with sterile water and dried      aseptically.

5)  When using a disinfectant agent for reprocessing of      medical devices/instruments, the manufacturer's      instructions for dilution, activation, temperature,      contact time, and appropriate use must be strictly      followed.


Last modified: March 12, 2001.



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