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Mayne Named “Researcher of the Year” in New Haven
A professor at the Yale School of Public Health has been named “Researcher of the Year” by Business New Haven magazine for her inquiries into nutrition, genetics and cancer prevention. Susan Mayne, head of the division of Chronic Disease Epidemiology , appeared in the magazine’s “HealthCare Heroes” supplement this month with a profile lauding her research into the role of diet and nutrition in the development of chronic diseases, including cancer. The article detailed potential future applications of Mayne’s research, including dietary guidelines tailored to a patient’s genetic makeup to treat or prevent cancer, amounting to personalized prevention. “I am honored to be recognized for this award,” Mayne said. “It reflects the efforts of a team of people who carry out the work mentioned, including students, faculty collaborators, and other members of our research team.” The article detailed the broad scope of Mayne’s research, ranging from studies of risk factors for skin cancer to how genetics influence taste and therefore dietary intake. The profile also noted Mayne’s leadership in the Yale Comprehensive Cancer Center and in Yale’s pre-doctoral training program in cancer epidemiology and genetics, done in partnership with the U.S. National Cancer Institute. “I am passionate about my chosen research area,” Mayne said, “and it is wonderful that others recognize the value of the work we do.” The magazine interviewed Paul Cleary, dean of YSPH, who described Mayne as a “nationally recognized authority” who brings “the highest caliber of science” to her work, exploring how nutrients interact with genes to shed light on how proper eating might reduce a patient’s risk of cancer. ~Story by Melissa Pheterson |
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