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OVERVIEW I. Genotype and Phenotype In small groups, the students rotate between 3 work-stations. Station 1: students use microscopes to examine nematodes with visible genetic differences. Station 2: in vials, students examine fruitflies with different phenotypes and observe the 3 developmental stages: larvae-pupae-adult. Station 3: the students test their ability to taste phenylthiocarbamide (PTC) paper and correlate this with the number of fungiform papillae (containing taste buds) on their tongue. Papillae can be observed using blue food coloring and a flashlight. II. Chromosomes and Mitosis In small groups, the students rotate between 3 stations. Station 1: examine with microscopes slides of onion cells or whitefish blastula at different stages of mitosis. Station 2: each group is given pictures of human karyotypes (visible chromosomes) and asked to distinguish normal male and female cells and Down’s syndrome cells, which carry an extra chromosome. Station 3: the students are shown a video of actual mitosis. Also, the number of genes in different organisms is discussed. III. DNA and Molecular Biology In small groups, students learn how DNA is analyzed using restriction enzymes that recognize certain sequence motifs. They perform agarose gel electrophoresis to determine if a piece of DNA is cut by the enzyme and therefore has the sequence motif. DNA sequence analysis is illustrated with the students participating in reading genetic sequence from lab films. Applications of this technology are also discussed.
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