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On tumors surface, a telltale molecule
A new class of RNA helps cells decide
how and when to grow
Et cetera
Touched by an illusion
Ros role in lupus

Stains on a microarray of human carcinomas show the presence of sugars,
which are particularly prominent in metastases.
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On tumor’s surface,
a telltale molecule
Yale scientists discern an abnormal sugar that gives cancer cells mobility
but also gives them away.
The little white grains that sweeten our cereal at breakfast are usually
all we have in mind when we speak of “sugar.” Inside the human
body, though, sugar exists in many forms, most of them readily convertible
to energy. Each of these contributes to everyday functioning and the maintenance
of general good health. But when John M. Pawelek, Ph.D., senior research
scientist in dermatology, observed strangely branched oligosaccharide
molecules crowded together on the surface of one particular type of cell,
he knew those sugars had nothing to do with good health: the cells had
all come from human metastatic tumors.

“There have been 20 years of work, in vitro and in animal
models, showing that cancer cells tend to exhibit sugars on their outer
surface that aren’t present on their normal-cell counterparts, but
no one had sat down and said, ‘Let’s look for these sugars
in human cancer cells,’” said Pawelek. When he and Tamara
Handerson, M.D., of Tufts University did just that, using a Yale-designed
tumor microarray, they were surprised at the near-universal results. “We’ve
now looked at slides from perhaps 500 different human metastases and found
just a handful that don’t have these sugars,” said Pawelek.
Handerson and Pawelek published their findings in the September 1 issue
of the journal Cancer Research.

Normally, such oligosaccharides appear only on the surface of the immune
system’s white blood cells, or leukocytes, where their function
is to allow the leukocytes to move on their own—as they must do
in order to patrol the body and attack foreign cells effectively. In cancer
cells, the same power of movement is conferred by the abnormal oligosaccharides
on their surface and may play a key role in metastasis, the spread of
malignant disease from one organ or part of the body to another.

But the oligosaccharide coating on the cell surface that makes the tumor
cells mobile may also make them easier to find and more vulnerable to
cancer-suppressing therapy, says Pawelek. Since the branched oligosaccharides
appear almost exclusively on cancerous cells and are readily detected
by a method of staining known as lectin histochemistry, the sugar coating
provides a strong tool for diagnosis as well as for locating precisely
the populations of cells that require treatment. Pawelek and Handerson,
in collaboration with Robert L. Camp, M.D., Ph.D., associate research
scientist in pathology, and David L. Rimm, M.D., Ph.D., associate professor
of pathology, also carried out studies focusing specifically on breast
cancer, in which they found that the quantity of abnormal sugar present
in cells from a patient’s biopsy is a reliable inverse index of
the patient’s odds for survival: the more oligosaccharides, the
greater the likelihood that the cancer will be fatal. The index seems
to work independently of the well-known risk factors: stage and type of
cancer, age of patient and even the extent of metastasis. As Pawelek sees
it, “This is a completely new predictor.”

At the same time, the pervasiveness of the sugar coating among cancerous
cells means that any treatment that destroys tumors by attacking the oligosaccharide
molecules could probably be applied to a broad range of carcinomas, from
cancer of the breast, lung or colon to prostate cancer or Hodgkin’s
lymphoma. “What we have now is a universal target,” said Pawelek,
adding, “If you have something that is characteristic of all metastases,
it’s really worth your while to go after it.”

While continuing to apply the tumor microarray technique to as many types
of cancer as possible, the scientists are also seeking to learn more about
the workings of the branched oligosaccharide structures on the surface
of tumor cells. Most important, said Pawelek, “We’re going
to put all our efforts into exploiting these sugars for therapy, because
in the end, we’d rather get rid of them than have them here to study.”

Sandra Ackerman


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A new class of RNA molecule
may help cells decide how and when to grow
Two members of a class of tiny RNA molecules discovered only a decade
ago have been shown to play a role in the timing of cell differentiation,
according to a Yale researcher.

Biologist Frank J. Slack, Ph.D., who four years ago discovered the microRNA
let-7, the second microRNA known to scientists, says that understanding
the function of these regulatory RNAs in the millimeter-long nematode
C. elegans may provide insight into human biology as well.

“Because C. elegans shares half its genes with humans, we
hope to extend to humans what we’ve learned about how microRNAs
function in C. elegans,” said Slack, an assistant professor
of molecular, cellular and developmental biology, whose findings were
published in Developmental Cell last May.

Slack showed that these noncoding RNAs provide temporal cues that control
the larval worm’s maturation. The microRNAs determine when key DNA-binding
proteins are active. MicroRNAs turn off the genes that block neuronal
development and cell differentiation, thus ensuring that differentiation
occurs at the right time.

Although the first microRNA, lin-4, was not detected until 1993,
microRNAs are now known to occur in the cells of many organisms, from
weeds to humans. MicroRNAs are identified by their shape, initially a
hairpin, and by their small size. (The ones Slack studied are 21 nucleotides
long, while messenger RNAs generally exceed 1,000 nucleotides.) “They’re
pretty widespread, and yet we didn’t know about them for so long.
That’s why everybody is so excited,” said Slack. “The
field has exploded.”

Slack was a postdoctoral fellow at Harvard in 2000 when he identified
let-7, seven years after the discovery of lin-4 by Victor
R. Ambros, Ph.D., at Dartmouth. Slack’s discovery suggested that
the microRNA that Ambros had identified was not an anomaly. Since then,
researchers have identified about 400 microRNAs, the products of genes
encoded in the genomes of a wide range of organisms. So far, however,
scientists understand how only a handful of those microRNAs function.

Researchers hope that humans may be able to harness the ability of microRNAs
to turn off harmful processes, such as the development of cancer cells
or the replication of disease-causing viruses. Slack speculated that such
applications are a decade away.

Cathy Shufro


Et cetera
Touched by an illusion
Why would multiple real stimuli register as a single stimulus in the
brain? A paper published September 18 in the online edition of Science
explains this quirk of perception, known as the tactile funneling illusion.

Yale neurobiologist Anna W. Roe, Ph.D., and her colleagues studied the
illusion in a portion of the primary somatosensory cortex (SI) of squirrel
monkeys. They found that whenever they administered a mild electrical
stimulus simultaneously to two nonadjacent fingers of the animal’s
hand, the SI showed two separate activation spots that corresponded to
the two sites of stimulation. By contrast, when they delivered simultaneous
stimuli to two adjacent fingers, the SI showed a single activation spot
located midway between the two sites. The study indicates that, contrary
to previous thought, a finger’s “receptive field” for
sensory stimuli can sometimes extend beyond the finger itself—a
notion that could someday find clinical application, for example in rehabilitation
after injury or stroke.

Sandra Ackerman

Ro’s role in lupus
An estimated 1.5 million Americans suffer from lupus erythematosus, an
autoimmune disorder that causes aching joints, fever, fatigue, numerous
skin lesions and hypersensitivity to light. Many lupus patients carry
in their blood an antibody against the autoantigen Ro 60-kDa. This RNA-binding
protein passes unnoticed in the normal immune system but is the target
of an abnormal immune response in these patients. Nevertheless, the role
of Ro in lupus erythematosus has been unclear.

When Sandra L. Wolin, M.D./Ph.D. ’85, associate professor of cell
biology and molecular biophysics and biochemistry and a Howard Hughes
Medical Institute associate investigator, and colleagues developed a knockout
mouse without the gene for making the Ro protein, the mouse developed
an autoimmune syndrome similar to lupus. The authors suggest that Ro may
serve a quality control function by recognizing misfolded, defective RNA
molecules. When Ro is absent, abnormal RNA-protein complexes may accumulate
and be viewed as foreign by the immune system.

Sandra Ackerman

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